Brian St Pierre takes a look at the latest crop of wine books, and picks out the ones he believes should be on every wine lover’s shelf

Have you ever wanted to own your own vineyard or blend your own wine with a top winemaker? Elin McCoy talks to Michael Evans, the man who makes it possible.

Chianti Rufina is not as well known as Chianti Classico, but it certainly deserves to be. Sarah Kemp talks to Lorenzo Portaro, winemaker of Frescobaldi’s Castello Nipozzano.

Charlie Leary talks to Jane Anson about his new book Leary’s Global Wineology, a guide to wine education, mentorships and scholarships.

As we see out 2022, John and Sarah reveal their top 10 wines of the year, plus personal “house wines” and best discoveries, and name their favourite Wine Conversation podcasts.

A stunning tasting of the Riserva wines of Biondi-Santi, only 42 vintages released since 1888.

As Château Mouton Rothschild reveal their latest label, Jane Anson talks to Sarah Kemp about how the label series at Mouton came about.

The eloquent Andrew Jefford talks to Sarah Kemp about his new book “Drinking with the Valkyries”.

John Stimpfig picks his 12 great buys from The Wine Society, all under £25, to discuss with Sarah Kemp. Does she agree?

Elin McCoy talks to Michael Juergens about making wine in Bhutan – the wine world’s wildest adventure.

Leading Bordeaux expert Jane Anson shares her views on the new Saint-Emilion classification.

Sarah Kemp talks to Amanda Barnes, author of award-winning “The South America Wine Guide” for great recommendations and discoveries.

Alice Feiring, a leader of the Natural Wine movement, talks to Elin McCoy about her new book.

Josep Maria Ribas Portella talks to Sarah Kemp about the many different measures Familia Torres are taking to combat climate change.

Jane Anson talks to Namratha Prashanth, who left Bangalore to create a new life, a new business and a new brand in Bordeaux.

Jane Anson talks to leading French historian Stéphane Bern about this remarkable woman who taught the English how to drink wine.

Leading Bordeaux expert Jane Anson talks about the 2021 Bordeaux vintage – which terroirs did well and which did not, and where you can find value for money.

So many great wines, but here are my personal favourites from a week in the vineyards. From world-class to terrific value, much to talk about.

Viva Argentina! – Ready to visit? Bernard Fontannaz of Finca La Anita talks about how visitors can enjoy an entire meal cooked over fire and which wines match each dish.

Viva Argentina! – Sarah Kemp talks about the age-ability of Malbec with Juan Marco of Finca Decero.